Coqueta is located along the embarcadero at Pier 5 in San Francisco. It is a Spanish tapas concept created by Chef Michael Chiarello (Bottega). Carlos and I would put this up on one of our favorite restaurants for 2014. The food was delicious and the cocktails (get one of their Spanish gin & tonic cocktails) were amazing!
The "Sunny Side-Up" Huevo and the Albondigas a la Feria are must have dishes. If you have room for dessert, you must have the Salted Caramel Manchego cheesecake pops.....I can't even talk about them without my mouth watering.
Happy eating!
Cheers,
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